Schmaltz means excessive sentimentality or greasy chicken or goose fat used in cooking. It can describe overly emotional music, movies, or writing. The word comes from Yiddish and German origins.
Origin and History
The word “schmaltz” comes from the German word “Schmalz”, which means “rendered animal fat.” In Yiddish, it became a common cooking ingredient in Jewish cuisine. Over time, it took on a new meaning in English.
By the 20th century, “schmaltz” started to describe something overly sentimental. People used it for movies, songs, or speeches that felt too emotional or dramatic.
Schmaltz in Cooking
In food, schmaltz refers to melted fat from poultry, usually chicken or goose. It was popular in Jewish cuisine, especially before vegetable oils and butter became common.
- How It’s Made: Schmaltz is made by slowly cooking chicken skin and fat until it melts. The solid pieces are removed, and the liquid fat is stored for later use.
- Uses in Cooking: It adds rich flavor to dishes like matzo balls, fried onions, or roasted potatoes. Some people spread it on bread, just like butter.
Even though it’s less common today, some chefs still use schmaltz for its unique taste.
Schmaltz as a Metaphor
Outside the kitchen, “schmaltz” describes things that feel overly emotional or dramatic. It’s often used in music, movies, and writing.
Examples of Schmaltz:
- A song with over-the-top lyrics about love.
- A tear-jerking movie scene that feels exaggerated.
- A speech filled with too much emotion.
People might say, “That love song is full of schmaltz,” meaning it’s too dramatic or sappy.
Why Schmaltz is Sometimes Criticized
Schmaltz is often seen as too much or unrealistic. Some critics say it feels fake because it tries too hard to make people feel emotions. In movies, forced sentimental scenes can feel unnatural.
However, some people love schmaltz. They enjoy heartfelt music, touching movies, and deep emotions. For them, schmaltz makes things more meaningful and special.
Positive Side of Schmaltz
Not all schmaltz is bad. Some people see it as a sign of warmth and deep feelings. A movie full of schmaltz might make people cry in a good way. A song with schmaltz can remind people of special memories.
In cooking, schmaltz adds richness and flavor that some people prefer over regular oils.
Common Schmaltz-Related Phrases
- “Laying it on thick” – Using too much emotion or exaggeration.
- “Sappy” – Too emotional or sentimental.
- “Cheesy” – Feels fake or over-the-top in a sentimental way.
- “Overly dramatic” – Exaggerated emotion that feels unrealistic.
Schmaltz has two meanings – one in cooking and one in emotions. It’s a rich, flavorful fat in food but also a way to describe over-the-top sentimentality. Some people love it, while others find it too much. Whether in cooking or entertainment, schmaltz always adds something extra.
